Whats the wierdest thing you put on all ur food?

[Mikan]

I know, everyone adds something extra. Mines chili powder, put it in everything even my yakisoba and ramen

[shabutie]

Ranch Dressing

[Sakura90]

Soy sauce 

[Xiong Chiamiov]

I have never eaten any Sumerian food, much less put anything odd on it.  I do have a tendency to add either chocolate or barbeque sauce to most food I eat, though.

[morrefule]

anything that makes my food more spicy.... So the list goes something like this

• 1.) jalapenos
• 2.) Hot Sause
• 3.) Chipotle
• 4.) Habanero peppers
• 5.) Black Pepper
• 6.) Cheyenne pepper
• 7.) Chilli Powder

[Goroshi-sama]

Black sausage with lingonberry jam.
Very awful looking yet extremely delicious!
lol I thought this was "Whats the wierdest thing you put on your mouth"

well I usually put curry everywhere.. but I dont think its any wierd.. :S

[cubensis55]

Sriracha Chilli Sauce

It goes on EVERYTHING I eat.
nectar of the gods...

[morrefule]

Sriracha Chilli Sauce

It goes on EVERYTHING I eat.
nectar of the gods...

And it is made out of chickens J/K

I just always love the emblem on it lol

[SeventyX7]

The blood of unloved orphans.

That and barbecue sauce.   

[Proin Drakenzol]

I guess I'm weird, I don't really add any one thing to all my food.


I do add mustard to chili, though.

[cubensis55]

Also went through a miso phase once...
added it to everything I ate.

Kinda weird.

[kurandoinu]

Soy sauce quite often. It depends on the sort of meal I'm making though... lately its french dressing. I want some KFC ranch sauce though... might try and steal some when I'm at work. Its lovely with just lettuce on a wrap. :3

[vuzedome]

Tabasco..... SPICY!!

[darkjedi]

(click to show/hide)

Not weird for me.

[Reape]

I put any spice to anything.

[fohfoh]

SriRacha is boss for asian food. But is terrible on Western food. For western foods, I opt for tabasco (Mainly pizza and subs).

But damn, I loves my butter and gravy.

Try these:

Slice of butter (like decent sized slice that cannot melt) + lots of pepper on a hard boiled egg
Slice of butter (not melted into, again, a decent sized slice that cannot melt) on a boiled potato
Slice of butter (Do I need to repeat?) on banana bread
Cook with butter instead of oil. You'll see a huge difference.
Slice of butter on chips (so good)


Buy a burger, get a gravy, and dip that shit into the gravy and consume. *drools*
Fries + gravy *Drools*
Fries + gravy + Mozza cheese (supposed to be curds, but meh) microwave for 20-30 seconds.... *drools* It's a POUTINE!
gravy + turkey (duh)
gravy + mashed potatoes (duh)
gravy + wings. (if dry, yes. If a saucy wing... no good)
gravy + carrots. Very weird. Hot and cold at the same time. Sweet and salty... weird indeed.
Gravy + bread. (duh)
gravy + corn.
Gravy + popcorn.... it melts your popcorn. Don't bother.
Gravy + chips... WIN! (Depends on gravy. but can easily beat out chip dip)


Anyone see why I'm going to die at the age of 32 yet?

[kurandoinu]

fohfoh, the gravy thing is hardly strange over here in the UK. Sunday dinner is covered in the stuff, and chip shops and KFC sell tonnes of it.

[rheffera]

Red Savina; the worlds second hottest chilli. Goes into everything i eat; including peanut butter sandwiches.

Just to give you an idea of how hot they are; i was storing them in vinegar; and a few days later you woudnt even be able to tell they were stored in vinegar because it had obliterated the smell and taste of vinegar.

[fohfoh]

fohfoh, the gravy thing is hardly strange over here in the UK. Sunday dinner is covered in the stuff, and chip shops and KFC sell tonnes of it.

It's not as "normal" as in the UK here in North America.

But the burger thing is funny. People walk past and do a double take to see wtf I'm doing. (since I keep pouring some type of substance on my burger and consuming happily)

[forevr]

I really like salsa sauce so either that or black pepper would be my thing.