Author Topic: japanese mayo!  (Read 4354 times)

Offline temuchin

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Re: japanese mayo!
« Reply #20 on: December 18, 2009, 02:45:41 AM »
Mayo: the nastiest substance to ever be conceived.
It's like vinegary salty puss...
no, seriously. what-the-fuck.
I'd rather cut off my own testicles with a rusty butterknife and pour lemon juice on the open wound than eat a spoonful of mayo.

i gotta agree, mayonnaise is shit.    it's practically oil/water.
another naseua enducing condiment is that velvetta cheese
crap .  pure liquid nauseous shit that smells like roadkill as well.

i gotta say-  i could never get over the whole mayo and french fries
thing.  i seen people drown em in that crap.   scary indeed.
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Offline AceD

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Re: japanese mayo!
« Reply #21 on: December 18, 2009, 03:13:05 AM »
In UK English a BS would probably be a desert spoon.
I actually think BS as bullshit personally, spoons never crossed my mind.

Offline kurandoinu

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Re: japanese mayo!
« Reply #22 on: December 18, 2009, 07:46:11 AM »
You'd have a lot of trouble measuring out ingredients in bullshit though wouldn't you? :P

Offline Rebs

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Re: japanese mayo!
« Reply #23 on: December 18, 2009, 08:37:36 AM »
You'd have a lot of trouble measuring out ingredients in bullshit though wouldn't you? :P

You damn right.

And OK people, some of us don't find mayo to be all that. And of some us even seem to have a nausea inducing allergic reaction towards it. However, although I don't find mayo nausea inducing and do use it (for example:to make awesome potato salad), y'all really got to try replacing it (and ketchup also for that matter) with barbecue sauce. 8)
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Offline kurandoinu

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Re: japanese mayo!
« Reply #24 on: December 18, 2009, 08:44:34 AM »
Meh, each sauce has its own place in my food in all honesty. Between me and my boyfriend we have bbq sauce, brown sauce, ketchup, mayo, ranch dressing, sweet chilli, hot mango, french dressing and a variety of other sauces.

Offline AceD

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Re: japanese mayo!
« Reply #25 on: December 18, 2009, 01:20:56 PM »
You'd have a lot of trouble measuring out ingredients in bullshit though wouldn't you? :P
Be a pretty nasty experience trying aswell  :o

Offline Rebs

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Re: japanese mayo!
« Reply #26 on: December 18, 2009, 03:54:15 PM »
You'd have a lot of trouble measuring out ingredients in bullshit though wouldn't you? :P
Be a pretty nasty experience trying aswell  :o

XD, good one. I didn't even think about it that way :D

One more thing: Why Ranch and not Thousand Island with Beacon instead? Don't forget the beacon ;)
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Offline kurandoinu

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Re: japanese mayo!
« Reply #27 on: December 18, 2009, 03:59:50 PM »
Its KFC ranch dressing, I stole a bottle when the twisters they were using it on stopped, cos its nommy :3

Offline Morgia

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Re: japanese mayo!
« Reply #28 on: December 18, 2009, 05:03:12 PM »
I think he means tea spoon: ts and table spoon: tbs.

yep, me is still shemale, and since I cleared out in the post itself what I meant with the abbreviations, it should be possible to use the recipe for those that were interested in making mayo themselves.

My 50 cents on the matter: screw japanese mayo out of ricewine vinegar, when you made mayo with lemon juice at home :P

Offline kurandoinu

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Re: japanese mayo!
« Reply #29 on: December 18, 2009, 05:04:11 PM »
I'll give it a go when I get back after Christmas. As it is now I won't have the time.

Offline Xiong Chiamiov

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Re: japanese mayo!
« Reply #30 on: December 18, 2009, 07:16:05 PM »
You'd have a lot of trouble measuring out ingredients in bullshit though wouldn't you? :P
Be a pretty nasty experience trying aswell  :o

XD, good one. I didn't even think about it that way :D

One more thing: Why Ranch and not Thousand Island with Beacon instead? Don't forget the beacon ;)
Beacons could be a bit too crunchy, but bacon would be a good choice, I think. ;)
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Offline kurandoinu

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Re: japanese mayo!
« Reply #31 on: December 18, 2009, 07:17:42 PM »
You'd have a lot of trouble measuring out ingredients in bullshit though wouldn't you? :P
Be a pretty nasty experience trying aswell  :o

XD, good one. I didn't even think about it that way :D

One more thing: Why Ranch and not Thousand Island with Beacon instead? Don't forget the beacon ;)
Beacons could be a bit too crunchy, but bacon would be a good choice, I think. ;)

That made me giggle quite a bit.

And I like Thousand Island with prawn salad. :3

Offline mizore

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Re: japanese mayo!
« Reply #32 on: December 19, 2009, 12:26:54 AM »
The Japanese have the strangest affinity for mayo.  Last time I was in Japan, I went over to a friend's, and her parents served fish topped with mayo.  Luckily, there were other things served prior, and I told them I was too full to eat anymore.

Mayo on chips, too.

If you can put mayo on it, someone in Japan will.

So gross. 

Offline Proin Drakenzol

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Re: japanese mayo!
« Reply #33 on: December 19, 2009, 01:32:21 AM »
The Japanese have the strangest affinity for mayo.  Last time I was in Japan, I went over to a friend's, and her parents served fish topped with mayo.  Luckily, there were other things served prior, and I told them I was too full to eat anymore.

Mayo on chips, too.

If you can put mayo on it, someone in Japan will.

So gross. 


Like tuna, squid and mayo pizza?
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Offline SirSkyRider

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Re: japanese mayo!
« Reply #34 on: December 19, 2009, 09:35:25 AM »

If you can put mayo on it, someone in Japan will.


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Offline Rebs

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Re: japanese mayo!
« Reply #35 on: December 19, 2009, 08:13:20 PM »
Fools...
(click to show/hide)

However, by "with Beacon" I mean the salad dressing itself is not the "Thousand Island" that most people are familiar with.
Is is instead "Thousand Island with Beacon", that by some divine act of God everyone I know (and you all also [appearantly]) don't know about... ???
The dressing itself comes with pieces of beacon. It might sound wierd but the dressing just has a totally most awesomely supreme flavour...
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Offline kenshin-dono

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Re: japanese mayo!
« Reply #36 on: December 20, 2009, 03:09:48 AM »
holy crap, lol. I cant belive i spawned a 2 page discussion on mayo ;P Im derintly a fan. im surprised how many of you dont like it. I basically substitute it for catchup. Put it on my fries, ect. jack in the box tacos are delicious slathered in the stuff!


Wow its been a good page on the discussion of Japanese Mayo and nobody has linked THIS yet? What is the world coming to?

Lol for Mayonnaise Spokespeople. XD

i couldn't watch more than a few seconds of that so i have no idea what that was about.. not sure what some tranny rambling has to do with mayo.


i gotta agree, mayonnaise is shit.    it's practically oil/water.
another naseua enducing condiment is that velvetta cheese
crap .  pure liquid nauseous shit that smells like roadkill as well.

i gotta say-  i could never get over the whole mayo and french fries
thing.  i seen people drown em in that crap.   scary indeed.

lol, yup thats me! mayo>catsup. I guess im European at heart.  Im kinda a fan of vinegar too.  I certainly wouldn't try replacing mayo with BBQ sauce like some of you are sugesting.

Im also just about the only person i know who doesn't Like Pizza or Cake.


lol this is making me think of that first epp of lucky star that i found.. ah here it is, damn could only find it dubbed

http://www.youtube.com/watch?v=UocMI-wGGx4

hmm i'll have to try mayo on fried eggs, never done that


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Offline Morgia

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Re: japanese mayo!
« Reply #37 on: December 20, 2009, 08:13:03 AM »

lol, yup thats me! mayo>catsup. I guess im European at heart.  Im kinda a fan of vinegar too.  I certainly wouldn't try replacing mayo with BBQ sauce like some of you are sugesting.

Im also just about the only person i know who doesn't Like Pizza or Cake.

Hmm... I don't really reject any kind of food...except for lutefisk, rakfisk or any other nasty shit that turns food into something toxic (no kidding...lutefisk doesn't only taste nasty, it also develops some toxic substanced while being drenched in lye )
But neither pizza nor cake is typically american... it just depends on how it is prepared to make a huge difference... you just can't tell me that apple-crumble-cake tastes anything like Sachertorte. (I like the first but not the latter... yes...screw you austrians! :P) and it also makes a difference if a pizza is homemade or out of the freezer or from some kind of fastfood chain or a genuine italian restaurant.
As I said...try comparing homemade mayo to bought stuff... and taste the difference :P

Offline temuchin

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Re: japanese mayo!
« Reply #38 on: December 21, 2009, 03:08:50 AM »
The Japanese have the strangest affinity for mayo.  Last time I was in Japan, I went over to a friend's, and her parents served fish topped with mayo.  Luckily, there were other things served prior, and I told them I was too full to eat anymore.Mayo on chips, too.
If you can put mayo on it, someone in Japan will.
So gross.

i immediately thought of sushi and how some Sushi bully chefs get really pissed off with the use of mayo with sushi/tuna.
. i.e. California roll / tuna rolls etc

« Last Edit: December 21, 2009, 03:12:19 AM by temuchin »
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Offline kenshin-dono

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Re: japanese mayo!
« Reply #39 on: December 22, 2009, 08:19:55 AM »
havent had apple crumb cake, but pretty much every kinda cake ive had ranged from blea, to meh. Im definatly more of a pie guy

wow that sushi bully thing is absurd. I cant belive that flies here in America at all. Im not gonna have some cock sucker tell me what im going to eat. If he gave me crap about taking wasabi off my sushi id throw it throw it in his eyes
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